SEAFOOD FAIR

Experience seafood like never before! 🌊

Starting March 3rd, join us for our exclusive Seafood Fair. We’re serving up a special version of Hitsumabushi, featuring a premium selection of salmon, prawn, okra, fish roe, and scallops.

You can enjoy it two ways: ✨ Classic: Fresh and vibrant. 🔥 Aburi: Lightly seared for a smoky, melt-in-your-mouth texture.

This seasonal treat is available for only 2 months. Once it’s gone, it’s gone! See you there! 🥢✨